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Saturday, January 12, 2019

January Book Club



As good January meals go, it starts with a big cauldron of soup. I took this pic because I’m coveting that gorgeous green pot. This meeting was at Sue’s House so this was healthy cauliflower soup. It was so good. 



She is so cute. She doesn’t know I may steal her pot. 



It was topped with coconut bacon bits. It was flakes of coconut roasted and seasoned to taste like bacon. And it did! I thought I had learned to make the best cornbread this summer, but no. Sue’s was perfect. Something about Rumford baking powder. Guess my Mamaw was right Mom. 



Table was gorgeous. I’ve always loved those green glasses. 



Everyone paused while fixing plates. We then discussed the book. The Extraordinary Life of Sam Hell. Good discussion. 



Spent time making arrangements for a client’s party. 



Wanted to give them a wintery look. Dried crepe myrtle pods, white roses, some unpronounceable purple flowers, some purple sage from Candy’s fading herb bed, Rosemary from Lucy’s yard ( hope you didn’t mind, dear) and the cutest little dried cattails. 



I love doing this!



And then this came šŸ˜•





1 comment:

  1. Soup looks so good. Learn to make it, please. Also loved your arrangements. The white roses were perfect with the dried things. I used to love doing small vases for tables. Loved your containers too. MOM

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