Succeeded in attending 4 swim classes and walked a few times this week. Post swim one day, Candy made this virtuous lunch.
That is salmon salad, Asian coleslaw, raspberries and pomegranate seeds.
Made an old standby from MSU days. This came from my Meal Management class. The only class I ever made a D in. Changed my major to Interior Design the next semester.
This is good to use leftover ham. I use 3 slices of bread, 2 whole eggs and a half cup of cheddar cheese instead of what it says.
Book Club was at Kathy's lovely house. Look at this lovely display of crocuses. We read The Signature of all Things by Elizabeth Gilbert. If you need a good book, go out and get this one immediately.
Salmon, asparagus and gorgeous salad. Those are chunks of roasted butternut squash on top.
She showed off her new espresso machine with lattes.
My lucky day to have buttermilk pie so close on the heels of the 2, Paul's mom made for us over the holidays.
All that good looking food looks tempting. Beautiful too.
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