Spring for sure now

I’ve always loved this little tree we transplanted from my parents yard. Dad called it a Haw tree. 

Ed identified it with google as a Parsley Hawthorn. The leaves do look like parsley. It has never bloomed this much. 

Brought some in with one of our few azaleas. 

Jill had us over for March Book Club. Beautiful spring table. 

Easter touches everywhere. 

Lettuce wraps and honestly some of the best asparagus ever. 

And of course, our favorite, pavlova. We all loved the book The Chaperone by Laura Moriarty.